Red - 0,75 l
Those bottles have only been stored in two cellars, the winemaker's and ours.
"Bouquet: A ripe spectrum of flavours lead by dark stone fruit and evident spice aromas.
Palate: The palate is bold, with intense red and dark fruit. The use of whole bunch inclusion during fermentation adds a layer of dried herbs and floral notes. The wine has a rich and full palate structure, with even, fine grained tannins.
Food match: Duck and other game birds, red meats, mushroom dishes
Cellaring: Seven to ten years."
Source : Dogpoint.co.nz
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